Meat and Egg Omelette: Difference between revisions

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Meat and Egg Omelette recipe
 
Nightflyer0ne (talk | contribs)
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==Requirements==
{{Recipetable|
====Book(s):====
image=Bowl3.png|
* "[[Cookbooks#Meat and Stew Recipes|Meat and Stew Recipes]]"
* "[[Cookbooks#Meat and Stew Recipes|Meat and Stew Recipes]]"
====Equipment:====
|
* [[Cooking Equipment#Iron Skillet|Iron Skillet]]
* [[Cooking Equipment#Iron Skillet|Iron Skillet]]
* [[Cooking Equipment#Pot|Pot]]
* [[Cooking Equipment#Pot|Pot]]
* [[Cooking Equipment#Preparation Table|Preparation Table]]
* [[Cooking Equipment#Preparation Table|Preparation Table]]
====Tools:====
|
* [[Cooking Tools#Kitchen Knife|Kitchen Knife]]
* [[Cooking Tools#Kitchen Knife|Kitchen Knife]]
====Ingredients====
|
* 4 [[Meat]]
* 4 [[Meat]]
* 1 [[Trepor Egg Sac]]
* 1 [[Trepor Egg Sac]]
==Servings==
|
Makes 4 {{PAGENAME}}s
* 4 {{PAGENAME}}s
==Procedure==
}}
 
===Recipe===
# Equip "[[Cookbooks#Meat and Stew Recipes|Meat and Stew Recipes]]"
# Equip "[[Cookbooks#Meat and Stew Recipes|Meat and Stew Recipes]]"
# [[Cooking#Cut|Cut]] Meat into Pile of Meat Chunks using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Kitchen Knife|Kitchen Knife]].
# [[Cooking#Cut|Cut]] Meat into Pile of Meat Chunks using [[Cooking Equipment#Preparation Table|Preparation Table]] with a [[Cooking Tools#Kitchen Knife|Kitchen Knife]].
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# [[Cooking#Combine|Combine]] 4 Cooked Diced Meats and Trepor Egg Sac into 4 Runny Trepor Omelettes.
# [[Cooking#Combine|Combine]] 4 Cooked Diced Meats and Trepor Egg Sac into 4 Runny Trepor Omelettes.
# [[Cooking#Panfry|Panfry]] Runny Trepor Omelette into '''Meat and Egg Omelette''' using [[Cooking Equipment#Iron Skillet|Iron Skillet]].
# [[Cooking#Panfry|Panfry]] Runny Trepor Omelette into '''Meat and Egg Omelette''' using [[Cooking Equipment#Iron Skillet|Iron Skillet]].
[[Category: Recipes]]
[[Category: Cooking Recipes]]

Latest revision as of 07:56, 15 January 2020

Meat and Egg Omelette
Meat and Egg Omelette
Meat and Egg Omelette
Books:
Equipment:
Tools:
Ingredients:
Servings:
  • 4 Meat and Egg Omelettes


Recipe

  1. Equip "Meat and Stew Recipes"
  2. Cut Meat into Pile of Meat Chunks using Preparation Table with a Kitchen Knife.
  3. Cut Pile of Meat Chunks into Pile of Diced Meat using Preparation Table with a Kitchen Knife.
  4. Heat Pile of Diced Meat into Cooked Diced Meat using Pot.
  5. Combine 4 Cooked Diced Meats and Trepor Egg Sac into 4 Runny Trepor Omelettes.
  6. Panfry Runny Trepor Omelette into Meat and Egg Omelette using Iron Skillet.