Pan-Fried Coppernose: Difference between revisions
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* [[Cooking Equipment#Iron Skillet|Iron Skillet]] | * [[Cooking Equipment#Iron Skillet|Iron Skillet]] | ||
* [[Cooking Equipment#Preparation Table|Preparation Table]] | |||
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* [[Cooking Tools#Kitchen Knife|Kitchen Knife]] | * [[Cooking Tools#Kitchen Knife|Kitchen Knife]] | ||
Revision as of 20:31, 8 January 2020
| Pan-Fried Coppernose | |
| [[Image:{{{image}}}|60px|center|Pan-Fried Coppernose]] | |
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Recipe
- Equip "Dishes with Fishes".
- Prepare 2 Filleted Coppernoses:
- Cut Coppernose into Cleaned Coppernose using Preparation Table with a Kitchen Knife.
- Cut Cleaned Coppernose into 2 Filleted Coppernoses using Preparation Table with a Kitchen Knife.
- Combine Filleted Coppernose, Pats of Butter into Buttery Coppernose.
- Panfry Buttery Coppernose into Pan-Fried Coppernose using Iron Skillet.