Tea
		
		
		
		Jump to navigation
		Jump to search
		
| Tea | |
![]()  | |
| Books: | |
| Equipment: | |
| Tools: | |
| Ingredients: | 
  | 
| Servings: | 
  | 
Recipe
- Equip "Herbal Remedies"
 - Prepare Mug of Hot Water
 - Prepare Cut Herb
- Cut Herb into Cut Herb using Preparation Table with a Kitchen Knife.
 
 - Combine Cut Herb, Mug of Hot Water into Herb Tea Mix.
 - Heat Herb Tea Mix into Herb Tea using Pot.
 
List of Herb Teas
- Barberry Tea
 - Blue Cohosh Tea
 - Blue Shan Tea
 - Butchers Broom Tea
 - Charmflower Tea
 - Clackerweed Tea
 - Dandelion Tea
 - Devils Claw Tea
 - Eyebright Tea
 - Feverfew Tea
 - Gobo Tea
 - Golden Ivy Tea
 - Hop Tea
 - Kingsfoil Tea
 - Lavender Tea
 - Orilliphia Tea
 - Red Mangrove Tea
 - Sinaflar Tea
 - Snowbud Tea
 - Tinga Tea (requires 2 leaves)
 - Wyn Tea
 - Yarrow Tea
 
